Ingredients

1 lb bulk mild Italian sausage
1 cup pizza sauce
1 cup ricotta cheese
1/3 cup parmesan cheese , grated
1 egg , lightly beaten
1 cup baking mix
1/2 cup 1 % low-fat milk
1 egg , lightly beaten
1 cup mozzarella cheese , shredded
If you're a fan of pizza, then you'll love this Upside-Down Pizza-Style Casserole. This casserole takes all of the classic flavors of pizza and layers them into a hearty and flavorful dish that is sure to satisfy even the biggest pizza cravings. The sausage adds a savory and meaty flavor to the dish, while the cheese and pizza sauce lend a deliciously rich and tangy taste. This casserole is great for feeding a crowd and can be easily customized with your favorite pizza toppings. Try it out for your next dinner or party and watch as it disappears quickly from the table!

Instructions

1.Preheat oven to 375°F.
2.In a large skillet, cook sausage over medium heat until no longer pink, breaking up with a wooden spoon as it cooks.
3.Drain on paper towels.
4.In a large bowl, combine pizza sauce, ricotta cheese, Parmesan cheese, and 1 lightly beaten egg.
5.Spread mixture in the bottom of a 13x9 inch baking dish. Sprinkle sausage evenly over the top.
6.In a medium bowl, stir baking mix, 1 lightly beaten egg, and milk until well combined. Spread over sausage mixture.
7.Sprinkle shredded mozzarella cheese over the top.
8.Bake for 30-35 minutes, or until golden brown and bubbly.
9.Let cool for 5-10 minutes before serving.

PROS

This dish is packed with flavor and is a great way to enjoy traditional pizza flavors in a new and exciting way.
It is also easy to customize with your favorite pizza toppings.

It makes a great dinner or party dish that is sure to be a crowd-pleaser.

CONS

This dish is relatively high in fat and calories due to the cheese and sausage.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dish provides a good source of protein from the sausage and cheese, as well as calcium from the cheese and ricotta. It also contains lycopene from the pizza sauce, which has been associated with reducing the risk of certain types of cancer.

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