Pseudo Italian-german Schnitzel Dinner Sandwich

May 10, 2023May 10, 20230 0
Pseudo Italian-german Schnitzel Dinner Sandwich recipe perfect for a quick and delicious dinner
in Sandwich

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

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Ingredients

4 4 ounces pork steaks or 4 ounces other lean cut pork , pounded very thin
8 tablespoons fine breadcrumbs ( a little more if needed )
salt & pepper
1/2 1/2 cup Clamato juice or 1/2 cup V8 vegetable juice
cooking spray , for fry pan
2 tablespoons sun-dried tomatoes packed in oil , chopped
3 tablespoons onions , chopped
2 -3 tablespoons green peppers , chopped
2 -3 tablespoons red peppers , chopped
4 mushrooms , sliced
1 -2 jalapeno , chopped ( Optiona )
2 cloves garlic , chopped ( optional )
1 slice fresh tomato , for ganish ( optional )
6 tablespoons parmesan cheese , grated
bread or bun , of your choice

Nutrision Information

Servings Per Recipe
4
Calories
356
Sugar
4g
Fat
12g
The Pseudo Italian-german Schnitzel Dinner Sandwich is a fusion of flavors from Italian and German cuisine. This recipe takes the traditional German dish of schnitzel and adds a twist of Italian seasoning, with the addition of sun-dried tomatoes and parmesan cheese. The sandwich is hearty, flavorful, and perfect for a quick and delicious dinner that can be enjoyed with your choice of bread or bun.

Instructions

1.Preheat your oven to 375°F.
2.In a bowl, mix together breadcrumbs, salt, and pepper.
3.Dip each pork steak into the Clamato juice or V8 vegetable juice and then coat with the breadcrumb mixture.
4.Spray a skillet with cooking spray and cook the pork steaks over medium heat until golden brown and cooked through.
5.While the pork is cooking, sauté sun-dried tomatoes, onion, green pepper, red pepper, mushrooms, jalapeno, and garlic in the same skillet until tender.
6.Assemble your sandwich by placing each pork steak on a bun or bread of your choice and topping it with the sautéed vegetables, parmesan cheese, and a slice of fresh tomato (optional).

PROS

This sandwich is a quick and flavorful dinner option that can be enjoyed with your choice of bread or bun.
The pork is lean and low in fat and the vegetables provide a variety of vitamins and minerals.

CONS

This recipe includes breadcrumbs and parmesan cheese, which can be high in sodium and calories if consumed in excess.

Additionally, if you have a sensitivity to spicy food, you may want to omit the jalapeno from the recipe.

HEALTH & BENEFITS

Pork is an excellent source of protein, iron, and other essential vitamins and minerals. Additionally, the vegetables in this sandwich provide fiber and a variety of vitamins, including vitamin C and vitamin A.

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