Ingredients

1 lb ground beef
1 jar spaghetti sauce
1 sour cream
1 low fat cottage cheese
1 bag grated mozzarella cheese
6 lasagna noodles , at least
grated parmesan cheese
Moms Quick N' Easy Lasagna is a classic lasagna recipe that has been passed down from generation to generation. It's a family favorite that satisfies any craving for a rich and cheesy Italian dish. This recipe is quick and easy to make, using only a few simple ingredients that can be found in most kitchens. The combination of meaty tomato sauce, creamy cheese, and tender noodles makes for a satisfying and filling meal that everyone will love. Serve with a side salad and garlic bread for a complete dinner.

Instructions

1.Preheat the oven to 350°F.
2.Cook the lasagna noodles in a pot of boiling salted water for 8-10 minutes or until al dente, then drain and pat dry.
3.In a frying pan, brown the ground beef over medium heat, stirring occasionally until fully cooked. Drain the excess grease.
4.Add the spaghetti sauce to the frying pan and cook for 5 minutes.
5.In a mixing bowl, combine the sour cream and cottage cheese.
6.In an 11x7 inch baking dish, layer half of the cooked noodles followed by half of the meat sauce mixture, sour cream mixture, and grated mozzarella cheese. Repeat with the remaining ingredients until all is used.
7.Sprinkle the top with grated parmesan cheese.
8.Cover the dish loosely with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 25 minutes or until cheese is golden and bubbly.

PROS

Moms Quick N’ Easy Lasagna is a classic comfort food that can be easily prepared with minimal effort.
It’s perfect for a busy weeknight dinner or a weekend get-together.

CONS

This recipe is high in calories, fat, and sodium.

HEALTH & BENEFITS

While this recipe may not be the healthiest option, it does contain protein from the ground beef and calcium from the cottage cheese and mozzarella cheese.

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