Ingredients

2 -4 garlic cloves , thinly sliced
1 medium onion , chopped medium to coarse
2 -3 large roma tomatoes , peeled and chopped
1/2 lemon , juice of
black pepper , from mill to taste
1 tablespoon dry tarragon
1 tablespoon grated oregano
2 tablespoons grated parmesan cheese
1/4 cup red wine
1 lb large shrimp , peeled and deveined
8 ounces pasta , of your choice
2 tablespoons olive oil
This Shrimp and Pasta recipe is a classic Italian dish that is enjoyed by people all around the world. It is a delicious and healthy meal that is perfect for a romantic dinner for two. The combination of fresh tomatoes, aromatic herbs, and succulent shrimp create an unforgettable flavor that will leave you wanting more. It is a great option for date night or any special occasion.

Instructions

1.Cook pasta according to package directions.
2.In a separate pan, sauté garlic and onions in olive oil over medium heat until the onions become translucent.
3.Add tomatoes, tarragon, oregano, parmesan cheese, red wine, and lemon juice to the pan, stirring to combine.
4.Season the shrimp with black pepper and add it to the tomato mixture. Cook on medium heat until the shrimp turns pink.
5.Serve the shrimp and tomato mixture over cooked pasta.
6.Garnish with extra parmesan cheese and lemon wedges.

PROS

This dish is quick and easy to prepare, making it perfect for a busy weeknight dinner.

It is a healthy meal option, as it is loaded with lean protein and vegetables.

The shrimp and tomato sauce have a delicious savory flavor that is sure to satisfy your tastebuds.

CONS

If you are allergic to shrimp, this dish may not be suitable for you.

It requires a significant amount of garlic, which may not be ideal for individuals who are sensitive to strong flavors.

HEALTH & BENEFITS

This delicious dinner recipe is high in protein, vitamins, and minerals.
The shrimp provides a healthy dose of lean protein, while the tomatoes and onions offer an excellent source of antioxidants and fiber.
The dish also contains garlick, which has been linked to numerous health benefits such as lowering blood pressure and reducing inflammation.

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