Deb’s Italian Noodle Casserole

May 10, 2023May 10, 20230 0
Deb's Italian Noodle Casserole is a savory dish perfect for cozy dinners
in Pasta

Prep

15 min

Cook

1 hour

Ready In

1 hour 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package egg noodles
1 garlic clove , minced
1 1/2 lbs lean ground beef
1 tablespoon butter
3 cans tomato sauce
1 tablespoon sugar
1 cup cottage cheese
1 package cream cheese , softened
1/2 cup sour cream
1/3 cup onion , chopped
1/2 cup bell pepper , chopped
1 cup cheddar cheese , grated

Nutrision Information

Servings Per Recipe
8
Calories
635
Sugar
10g
Fat
39g
Deb's Italian Noodle Casserole is a classic recipe that has been enjoyed for generations. This savory pasta dish is a crowd-pleaser and is perfect for feeding a large group of people. It is a popular choice for potlucks, family dinners, and cozy nights in. This casserole is made with egg noodles, ground beef, tomato sauce, onions, bell peppers, and a creamy cheese mixture, giving it a delicious and comforting flavor. It is easy to make and can be prepared in advance, making it the ideal meal for busy weeknights. Serve it with a side salad or garlic bread for a complete and satisfying meal.

Instructions

1.Cook egg noodles according to package directions and drain the water afterwards.
2.Preheat the oven to 350°F (175°C).
3.In a skillet, cook the minced garlic and lean ground beef for 5 to 7 minutes or until the beef is no longer pink. Drain the excess fat.
4.Add tomato sauce, sugar, chopped onions and bell peppers to the skillet. Mix well and simmer for 5 to 10 minutes.
5.In a large mixing bowl, mix cottage cheese, softened cream cheese, and sour cream together.
6.In a 9x13 inch baking dish, add the cooked egg noodles and pour in the beef mixture over the noodles. Mix well.
7.Add the cottage cheese mixture in dollops to the top of the beef mixture.
8.Sprinkle grated cheddar cheese on top.
9.Cover the dish with foil and bake in the preheated oven for 45 minutes.
10.Remove foil and bake for another 15 minutes until the cheddar cheese is melted and bubbly. Let cool for a few minutes before serving.

PROS

Deb’s Italian Noodle Casserole is a filling and comforting dish that is hearty and delicious.
It is easy to make and perfect for families, potlucks, and cozy dinners with friends.
The combination of ground beef, tomato sauce, and melted cheese is sure to satisfy your cravings.

CONS

This casserole is not recommended for those who are watching their fat and calorie intake.
It contains significant amounts of fat and is best enjoyed in moderation.
It is also not suitable for those who are lactose intolerant.

HEALTH & BENEFITS

This casserole provides a good source of protein from the lean ground beef and cottage cheese. It also contains vitamin C from the tomato sauce, onions, and bell peppers. However, it is high in saturated fat and calories, so it should be consumed in moderation as part of a balanced diet.

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