Ingredients

1/2 cup balsamic vinegar
1/2 cup honey
1/4 cup soy sauce
1/2 cup brown sugar
5 sprigs rosemary
5 garlic cloves , halved
10 -12 chicken drumsticks
2 tablespoons toasted sesame seeds
1/4 cup fresh flat-leaf parsley , chopped
Giada's Balsamic Chicken Drumettes are the perfect appetizer for any party or gathering, and they're easy to make with just a few ingredients. The combination of sweet, tangy, and nutty flavors will tantalize your taste buds, and the crispy texture will leave you wanting more. Chicken drumettes also make for a great main course, and the leftovers can be used for meal prep or snacks throughout the week.

Instructions

1.In a bowl, mix the balsamic vinegar, honey, soy sauce, brown sugar, rosemary, and garlic together.
2.Add the chicken drumettes to the marinade and let them sit for 30 minutes.
3.Preheat oven at 375°F/190°C.
4.Spread the drumettes on a baking tray and bake in preheated oven for 45-50 minutes, turning occasionally until the mixture has thickened into a glaze and the drumettes are browned and cooked through.
5.Spread the sesame seeds over the drumettes and continue baking for another 5 minutes.
6.Remove from oven and sprinkle fresh parsley. Serve hot.

PROS

These Balsamic Chicken Drumettes are easy to make, delicious, and perfect for any party or gathering.

The marinade gives the chicken a sweet and tangy flavor while the sesame seeds add a nutty taste and crispy texture.

This dish is high in protein and perfect as an appetizer or a main course.

CONS

This dish contains a fair amount of sugar and soy sauce, which can be a concern for those with dietary restrictions.

It also contains chicken skin, which is high in fat and calories.

HEALTH & BENEFITS

While this recipe may not be the healthiest, there are some benefits to this dish.
The chicken provides a good source of protein, and the balsamic vinegar and garlic have been linked to various health benefits like reducing inflammation, improving heart health, and aiding in digestion.

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