Quick and Easy Veal or Chicken Scaloppine

May 10, 2023May 10, 20230 1

Quick and Easy Veal or Chicken Scaloppine recipe to satisfy your taste buds

by The Chefin Main

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	1 lb veal or 1 lb chicken cutlet , pounded thin
	enough flour ( for dredging )
	1 thinly sliced onion
	6 button mushrooms , sliced thin
	1 cup dry white wine ( not cooking wine )
	1/4 cup butter , if needed ( or more )
	salt and pepper
	fresh parsley ( to garnish )

Nutrision Information

Servings Per Recipe

Calories

300

Sugar

Fat

14g

Quick and Easy Veal or Chicken Scaloppine is a classic Italian dish that is simple to make yet packs a punch in terms of flavor. It is a perfect dinner option for those who want restaurant-quality food but don't have time to cook elaborate meals. Despite being easy to make, this dish is elegant and sophisticated, making it an ideal choice for dinner parties or romantic date nights. Whether you choose to make it with veal or chicken, this dish is sure to satisfy your taste buds with its juicy cutlets and rich flavors.

Instructions

1.	Pound the veal or chicken cutlet to about 1/4-inch thickness.
2.	Dredge the cutlet in flour, and shake off any excess.
3.	Heat a large skillet over medium-high heat, and add a small amount of oil.
4.	Cook the cutlet until browned, about 3 minutes per side.
5.	Remove the cutlet from the skillet and set aside.
6.	Add sliced onion and mushrooms to the skillet, and cook until softened, about 5 minutes.
7.	Add the wine, and cook for 1-2 minutes, until the liquid has reduced by half.
8.	If the sauce is too thin, swirl in a small amount of butter to thicken it.
9.	Return the cutlet to the skillet, and cook for an additional 1-2 minutes, until heated through.
10.	Garnish with chopped parsley, and serve immediately.

PROS

This recipe is quick and easy to make, providing a delicious meal in under 30 minutes.

The veal or chicken cutlet is a lean protein, making it a healthy choice for a main dish.

This dish is perfect for those who want a restaurant-quality dinner at home.

CONS

Veal and chicken can be expensive, making this dish a bit pricey.

The wine in the recipe may not be suitable for those who do not consume alcohol.

HEALTH & BENEFITS

Veal and chicken are both lean proteins, providing essential amino acids and aiding in muscle growth and repair.
The mushrooms in this recipe contain high levels of antioxidants and are a good source of vitamins B and D.
The dish is also low in carbohydrates, making it a good option for those on a low-carb diet.