Cappellini Con Funghi Fresca (Like Casa D’angelo)

May 10, 2023May 10, 20230 3

Cappellini Con Funghi Fresca recipe with mixed mushrooms and parmesan cheese

Cappellini Con Funghi Fresca (Like Casa D’angelo)

by The Chefin Pasta

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

675

Sugar

Fat

52g

Cappellini Con Funghi Fresca, also known as Like Casa D'angelo, is a classic Italian pasta dish that features delicate capellini pasta, mixed mushrooms, and a rich, buttery sauce. The dish is finished with a sprinkle of fresh parsley and a generous helping of parmesan cheese for added flavor and texture. This dish is perfect for a special occasion or a cozy dinner at home, and is sure to delight the senses with its comforting aromas and delicious taste.

Instructions

1.	Cook capellini according to package instructions until al dente, drain, and set aside.
2.	In a large skillet, heat olive oil over medium heat.
3.	Add mixed mushrooms and minced garlic, and sauté until mushrooms are cooked and garlic is fragrant.
4.	Pour in chicken broth and bring to a boil.
5.	Reduce heat and stir in cold, cubed butter until fully melted.
6.	Add cooked capellini to the skillet and toss until pasta is coated in the sauce.
7.	Sprinkle fresh parsley and parmesan cheese over the pasta.

PROS

This dish is easy to make and makes use of fresh, flavorful ingredients.

The mixed mushrooms and parmesan cheese add depth and richness to the dish.

CONS

This dish contains a significant amount of butter and parmesan cheese, making it high in calories and fat.

It is best enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dish provides a good source of protein, thanks to the chicken broth and parmesan cheese.
The mixed mushrooms are also a good source of antioxidants and minerals, such as copper and potassium, which have been linked to supporting immune and heart health.

	12 ounces capellini
	2 tablespoons olive oil
	16 ounces mixed mushrooms , halved
	2 tablespoons garlic , minced
	1 cup chicken broth
	1/2 lb butter , cold and cubed
	2 tablespoons parsley
	1/2 cup parmesan cheese , fresh shredded