Fresh Mozzarella and Arugula (Rocket) Pizza

May 10, 2023May 10, 20230 1

Fresh Mozzarella and Arugula (Rocket) Pizza recipe for a delicious Italian-style dinner

by The Chefin Pizza

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	12 inches Boboli pizza crusts
	1 cup pizza sauce , your favorite
	8 ounces fresh mozzarella cheese , thinly sliced
	1 cup arugula leaf , shredded

Nutrision Information

Servings Per Recipe

Calories

180

Sugar

Fat

Fresh Mozzarella and Arugula (Rocket) Pizza is an Italian-style pizza that is packed with flavors and nutrients. The combination of fresh mozzarella cheese and peppery arugula leaves creates a delicious medley of tastes that will tantalize your taste buds. The crust is made by Boboli, which has a deep connection with Italian food culture. With its pre-made crust and simple toppings, this pizza is perfect for a quick and easy dinner that will impress your friends and family.

Instructions

1.	Preheat the oven to 450°F.
2.	Spread the pizza sauce evenly onto the Boboli pizza crust.
3.	Arrange the fresh mozzarella cheese slices onto the sauce.
4.	Place the arugula leaves on top of the cheese.
5.	Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
6.	Remove from the oven and let it cool for a few minutes before slicing and serving.

PROS

This pizza is easy to make and perfect for a quick dinner.

The combination of fresh mozzarella and arugula creates a delicious flavor that is rich in nutrients.

CONS

The pizza crust is pre-made, which may not be preferred for some people.

Fresh arugula can be expensive and hard to find in some areas.

HEALTH & BENEFITS

Arugula is a leafy green vegetable that is packed with vitamins and minerals like vitamin K, vitamin A, calcium, and iron.
Mozzarella cheese is a good source of protein and calcium.
This pizza is a healthier alternative to traditional pizzas that are loaded with meats and processed cheeses.