Linda’s Fantabulous Italian Sausage and Peppers for a Crowd

May 10, 2023May 10, 20230 1
Linda's Fantabulous Italian Sausage and Peppers Recipe
in Main

Prep

20 min

Cook

1 hour

Ready In

1 hour and 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 lbs italian sweet sausage
2 lbs hot Italian sausage
2 teaspoons olive oil
6 onions , large , sliced
1 teaspoon garlic , finely minced
6 bell peppers , red , orange and yellow , cored , seeded and sliced into strips
2 tablespoons rosemary , finely chopped
1 tablespoon oregano , fresh and finely chopped
1 teaspoon thyme
1/4 cup parsley , flat leaf , chopped
2 cups water ( more or less )

Nutrision Information

Servings Per Recipe
12
Calories
650
Sugar
5g
Fat
50g
Linda's Fantabulous Italian Sausage and Peppers for a Crowd is a classic Italian dish that has been enjoyed for generations. Sausage, onions, and peppers are sauteed together until tender and flavorful, then baked to perfection in the oven. This recipe is perfect for feeding a large group of people and is sure to be a hit at any gathering. The dish is typically served with crusty Italian bread, potatoes, or pasta, and is a comforting and filling meal that is perfect for a cozy night in with friends and family.

Instructions

1.Preheat the oven to 375 degrees F (190 degrees C).
2.Prick the sausage links all over with a fork. In a large skillet over medium heat, cook the sausages in the olive oil until browned on all sides, about 10 minutes.
3.Remove the sausages from the skillet and place them in a large baking dish or roasting pan. Add the onions and garlic to the skillet and cook until the onions are tender, about 10 minutes.
4.Add the sliced peppers, rosemary, oregano, thyme, and parsley to the skillet and cook for another 10 minutes.
5.Pour the vegetable mixture over the sausages in the baking dish. Add enough water to the dish to come about 1/2 inch up the sides.
6.Bake the sausages and vegetables for 45 minutes to an hour, or until the sausages are cooked through and the vegetables are tender. Serve hot.

PROS

This recipe is perfect for feeding a crowd and is a delicious and flavorful main dish.
It’s also easy to make and requires only a few simple ingredients.

The combination of sausage, peppers, onions, and herbs makes for a hearty and satisfying meal.

CONS

This recipe is high in fat and calories due to the sausage and olive oil.
It is not recommended for those on a low-fat or low-calorie diet.

HEALTH & BENEFITS

While this recipe is not particularly healthy, sausage does provide a good source of protein. Additionally, bell peppers are high in antioxidants and vitamin C, which can help boost the immune system.
To make this recipe slightly healthier, you can use turkey or chicken sausage instead of pork, and reduce the amount of olive oil used.

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