Mark’s Perfectly Perfect Potato Salad

May 10, 2023May 10, 20230 13

The Perfect Potato Salad for Any Occasion

by The Chefin Salad

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Very easy

Rating

Ingredients

	2 lbs organic red potatoes
	2 cups mayonnaise , not sandwich spread
	1/2 cup chopped fresh dill , it must be fresh
	1 tablespoon dried tarragon , must be dried
	1 lemon , juice of
	1 teaspoon pepper

Nutrision Information

Servings Per Recipe

Calories

500

Sugar

Fat

40g

Potato salad is a favorite side dish for picnics, barbecues, and potlucks. This recipe for Mark's Perfectly Perfect Potato Salad is a classic, filling, and delicious dish that everyone will enjoy. The red potatoes used in the recipe add a pop of color and a great texture, while the mayonnaise and herbs bring a full creaminess and flavor. Whether you are making it for a family dinner or a social gathering, this dish is sure to be a hit.

Instructions

1.	Boil the potatoes in salted water until they are softened.
2.	Drain the potatoes and let them cool.
3.	Mix the mayonnaise, dill, tarragon, lemon juice, and pepper in a separate bowl.
4.	Cut the potatoes into small cubes and mix them with the mayonnaise mixture until evenly coated.

PROS

This potato salad is a classic and beloved dish that is perfect for any occasion.
The fresh dill and dried tarragon give it a unique and delicious flavor.

The dish is easy and quick to prepare.
Plus, the mayonnaise gives it a creamy and rich taste that is sure to satisfy.

CONS

This dish is high in fat and calories due to the mayonnaise used in the recipe.

Some people may be allergic to the ingredients in the mayonnaise (eggs, vinegar, etc.
) or tarragon.

HEALTH & BENEFITS

Potatoes are a great source of potassium, vitamin C, and vitamin B6.
The dill in this recipe is known to promote digestion and can help to reduce bad breath.