Coffee-Flavored Almond Cookie Squares

May 10, 2023May 10, 20230 12

Mouth-watering Coffee-Flavored Almond Cookie Squares

by The Chefin Dessert

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

305

Sugar

28g

Fat

12g

Coffee-Flavored Almond Cookie Squares are a delicious dessert that can be enjoyed with a cup of coffee or tea. The crunchy almonds and rich coffee flavor make for a perfect combination. These cookie squares are easy to make and can be stored for several days after baking. Whether you are looking for a sweet treat to enjoy on your own or to share with family and friends, Coffee-Flavored Almond Cookie Squares are sure to satisfy your cravings.

Instructions

1.	Preheat oven to 350°F. Grease a 9-inch square baking pan and dust with breadcrumbs.
2.	In a food processor, grind almonds until they resemble fine crumbs. Mix in sugar, espresso powder, and water to form a paste.
3.	In a large mixing bowl, beat egg whites until stiff peaks form. Gently fold in almond mixture.
4.	Pour mixture into prepared pan and smooth top. Bake for 25-30 minutes or until golden brown.
5.	Allow to cool for 10 minutes, then dust with powdered sugar. Cut into squares and serve.

PROS

These cookie squares have a delightful crunch and coffee flavor that is sure to satisfy your sweet tooth.
They are also easy to make and can be stored for several days after making.

CONS

As with all desserts, these cookie squares should be enjoyed in moderation as part of a balanced diet.
They are also high in sugar content and may not be suitable for those with nut allergies.

HEALTH & BENEFITS

Almonds are a great source of healthy fats, fiber, protein, and vitamin E. They have been linked to improving heart health and reducing inflammation. Espresso, in moderation, may also provide some health benefits such as improved cognitive function and reduced risk of certain diseases.

	1 lb almonds
	2 cups sugar
	5 egg whites , beaten until stiff
	5 teaspoons ground espresso
	powdered sugar
	water
	breadcrumbs