Ingredients

15 ounces butter
half tablespoon salt
6 slices white bread
2 table spoon tomato ketchup
15 ounces chopped onions
15 ounces chopped green capsicum
half tea spoon oregano
5 cubes cheese
half tablespoon black pepper
Cheesy Italian Discs are a delightful appetizer. These discs are made with bread, tomato ketchup, onion, green capsicum, oregano, and of course, cheese. The golden, bubbly cheese melted over the discs makes them irresistible. They are an excellent option for any party or as a snack. The savory taste of the capsicum and onion pairs perfectly with the melted cheese, and the tomato ketchup adds a slight sweetness to each bite. It's a quick and easy meal that is sure to catch the attention of everyone at the table.

Instructions

1.Preheat oven to 350F.
2.In a pan, melt butter over medium heat and add chopped onions and green capsicum. Cook until they become soft.
3.Add salt, black pepper, and oregano to the mix.
4.Cut the crust off the bread slices and slightly flatten them.
5.Spread tomato ketchup over each slice.
6.Top each slice with the onion and capsicum mixture.
7.Cut cheese cubes into small pieces and sprinkle on top of each slice.
8.Bake for 10-12 minutes, until cheese melts and turns golden brown.

PROS

Cheesy Italian Discs are quick and easy to make.
These delicious discs are perfect for any party or as a snack.

They are kid-friendly and picky eater approved, satisfying both adults and children.

CONS

This dish may not be suitable for those who are lactose intolerant or have a dairy allergy.
It can be high in calories, sodium, and fat.

HEALTH & BENEFITS

Tomato ketchup contains lycopene, a powerful antioxidant that helps prevent various diseases including prostate cancer.
Capsicum is rich in Vitamin C, which strengthens immune systems, prevents cardiovascular diseases, and supports healthy skin.

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