PROS
This dish is a perfect imitation of Olive Garden’s popular seafood pasta dish and is sure to impress dinner guests.
It is packed with delicious garlicky flavor and has a perfect balance of protein and carbs.
CONS
Shrimp can often be high in cholesterol and sodium, so those with dietary restrictions should consume in moderation.
This dish can also be high in calories and fat if not portioned correctly.
HEALTH & BENEFITS
Shrimp is an excellent source of lean protein and is also rich in antioxidants and anti-inflammatory nutrients.
Garlic has been linked to a multitude of health benefits including lowering blood pressure and reducing the risk of heart disease.
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