Brie and Pancetta Linguine

May 10, 2023May 10, 20230 2

Rich Brie and Pancetta Linguine recipe for your dinner

by The Chefin Pasta

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	1/2 lb pancetta , chopped
	1/2 cup half-and-half
	1/2 cup low sodium chicken broth
	1 cup freshly grated parmigiano-reggiano cheese
	1 teaspoon cracked black pepper
	3 ounces brie cheese , rind removed , thinly sliced
	16 ounces linguine

Nutrision Information

Servings Per Recipe

Calories

832

Sugar

Fat

46g

Brie and Pancetta Linguine is a rich and indulgent pasta dish that is perfect for a cozy dinner at home. The salty pancetta and creamy brie combine with tangy parmigiano-reggiano cheese to create a decadent and satisfying meal. This recipe is quick and easy to make, taking just 30 minutes from start to finish. It is sure to impress your dinner guests with its delicious flavor and elegant presentation.

Instructions

1.	Cook linguine in salted water until al dente, then drain and reserve 1 cup of pasta water.
2.	Cook the chopped pancetta in a large skillet over medium heat until crispy, then remove to a paper towel-lined plate.
3.	In the same skillet, combine the half-and-half, chicken broth, parmigiano-reggiano, and black pepper, and heat until the cheese has melted.
4.	Reduce the heat to low and add the brie, stirring until melted.
5.	Add the cooked linguine and crispy pancetta to the skillet, tossing to coat with the sauce.
6.	If the sauce is too thick, add reserved pasta water a little at a time, until desired consistency is reached.
7.	Serve hot, garnished with additional grated parmigiano-reggiano and black pepper, if desired.

PROS

The combination of salty pancetta, creamy brie, and tangy parmigiano-reggiano cheese creates a delicious and decadent pasta dish that is sure to impress.

This recipe is quick and easy to make, perfect for a weeknight dinner.

CONS

This dish is quite rich and high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It is not suitable for those who are lactose intolerant.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it does contain protein from the pancetta and cheese.
The parmigiano-reggiano cheese is also a good source of calcium.