Ingredients

6 skinless chicken thighs or 4 skinless chicken breasts , pounded thinly
1/2 cup flour , approximately ( any flour of your choice including gluten-free for those who require it )
salt , to taste ( be careful how much you add because the cheese contains salt ! )
cracked black pepper , to taste
2 tablespoons olive oil , as needed
1/4 lb fresh mozzarella cheese , sliced
1 large heirloom tomato , sliced about 1/4-inch ( any variety and the freshest , best quality you can find ! )
fresh basil , for garnish ( NOT dried basil , no ! )
Regina Margherita Skillet Chicken is a simple and flavorful recipe that combines juicy chicken with fresh tomato, melty mozzarella cheese, and fragrant basil. It's a classic Italian flavor combination that's perfect for weeknight dinners. This recipe is versatile and can be served with a variety of sides, such as pasta, rice, or a side salad. It's a dish that's sure to please everyone at the dinner table.

Instructions

1.Heat olive oil in a large skillet over medium-high heat.
2.Season the chicken with salt and pepper and coat with flour.
3.Sear the chicken in the skillet until browned on both sides.
4.Place the tomato slices on top of the chicken and sprinkle with additional salt and pepper.
5.Add the sliced mozzarella on top of the tomato.
6.Cover the skillet with a lid and cook for 5-7 minutes or until the cheese is melted and the chicken is cooked through.
7.Garnish with fresh basil and serve.

PROS

This chicken recipe is quick and easy to make, with a delicious cheesy flavor.

It’s a crowd-pleaser and perfect for family dinners or meal prep.

CONS

This recipe contains flour, which may not be suitable for those with gluten-free diets.

It’s also not the healthiest option due to the cheese and oil used.

HEALTH & BENEFITS

This recipe contains protein from the chicken and vitamins and minerals from the fresh tomato and basil.
The use of olive oil in moderation can also provide healthy monounsaturated fats.

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