Ingredients

5 lbs ripe tomatoes
3 garlic cloves , minced
3 tablespoons olive oil
salt & freshly ground black pepper , to taste
Yia Yia's Fresh Tomato Sauce is a classic recipe passed down through generations of Greek families. Made with simple ingredients like fresh tomatoes and garlic, it serves as the base for many delicious dishes like spaghetti and meatballs, lasagna, and pizza. The recipe is easy to make and uses fresh ingredients that are full of flavor and nutrients. This tomato sauce is perfect for the health-conscious as it is low in calories and fat, making it a great addition to a balanced diet.

Instructions

1.Rinse and remove the stems from the tomatoes. Cut them into quarters and grate using a box grater.
2.Heat olive oil in a large saucepan on medium-high heat. Add minced garlic and sauté for a minute, making sure not to burn the garlic.
3.Add the grated tomatoes and salt and pepper to taste. Let the mixture simmer for 45 minutes to 1 hour, stirring occasionally to prevent the sauce from sticking to the bottom of the pan.
4.Serve the tomato sauce over your choice of pasta or use as a base for your favorite pizza toppings!

PROS

Yia Yia’s Fresh Tomato Sauce is a simple and delicious recipe that uses very few ingredients.
It is perfect for pasta dishes and pizzas alike and can be made in under an hour.

The fresh ingredients used in the recipe are full of vitamins and minerals that can help support a healthy lifestyle.

CONS

This sauce can be quite acidic due to the use of fresh tomatoes.
Some people may find it necessary to add a pinch of sugar to balance out the acidity.

If you are looking for a thick, rich tomato sauce, this recipe will not produce that result as it is a thinner consistency.

HEALTH & BENEFITS

Tomatoes are an excellent source of vitamins A and C, potassium, and fiber.
Garlic is known for its antibacterial and antiviral properties and may help to boost the immune system.

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