Ingredients

8 boneless skinless chicken breast halves
1/2 cup flour
1/2 cup butter
1 cup sliced mushrooms
1/2 cup marsala wine
1/3 cup chicken broth
1/2 cup fontina or 1/2 cup mozzarella cheese
1/2 cup grated parmesan cheese
Chicken Breast Lombardy is a classic Italian-American dish consisting of juicy chicken breasts coated in breadcrumbs and topped with a delicious blend of Marsala wine, mushrooms, and cheese. This dish is a perfect marriage of flavors and a favorite among many food lovers. The crispy breadcrumb coating is perfectly balanced by the creamy cheese and flavorful marsala wine sauce. Chicken Breast Lombardy can be served with side dishes such as roasted vegetables, rice, or pasta. This dish is perfect for a family dinner or friends gathering. It is a crowd-pleaser that will leave your guests wanting more.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.Dredge chicken in flour. Melt butter or margarine in a large skillet over medium heat, add chicken and sauté until browned approximately 2 minutes each side.
3.Place browned chicken in a 9x13 inch baking dish.
4.In the same skillet, sauté mushrooms for 2 minutes. Add wine and chicken broth and cook for an additional 2 minutes.
5.Pour mixture over chicken in baking dish and top with fontina cheese and Parmesan cheese.
6.Bake in preheated oven for 25 minutes.

PROS

The chicken is juicy and flavored with a delicious blend of spices that will excite your taste buds.

It can be easily cooked and offers a tasty option for dinner or lunch.

The dish can be easily modified to include your favorite ingredients while maintaining its delicious taste.

CONS

The dish may be considered unhealthy as chicken is high in fat and calories.

It may not be suitable for people who are trying to watch their carbohydrate and sugar intake.

HEALTH & BENEFITS

The chicken breast is an excellent source of protein which plays an important role in building and repairing muscles and tissues in the body.
Mushrooms are a great source of antioxidants, vitamins, and minerals that can help boost the body’s immune system and provide several health benefits such as reducing inflammation, promoting healthy digestion, and maintaining healthy blood sugar levels.

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