Creamy Crockpot Chicken Italiano

May 10, 2023May 10, 20230 1

Creamy Crockpot Chicken Italiano recipe for a hearty meal

by The Chefin Entree

Prep

15 min

Cook

4 hours or 8 hours

Ready In

4 hours 15 min or 8 hours 15 min

Level

Very easy

Rating

Ingredients

	1 - 1 1/2 lb boneless skinless chicken breast , cut into strips
	1 medium onion , sliced thinly
	2 carrots ( shredded or chopped )
	2 zucchini , chopped
	1 cup frozen corn or 1 cup fresh corn
	1 cup cooked black beans ( optional )
	1 bottle creamy Italian dressing

Nutrision Information

Servings Per Recipe

Calories

450

Sugar

14g

Fat

25g

Creamy Crockpot Chicken Italiano is a hearty and healthy dish that is perfect for dinner or lunch. It is a one-pot meal that is easy to prepare and takes very little time to cook. This recipe uses a creamy Italian dressing that adds a unique flavor to the dish and gives it a creamy texture. This dish can be served with rice or pasta, or it can be enjoyed on its own. The combination of chicken and vegetables in this recipe makes it a healthy choice for those who are looking to eat a balanced diet. It is a great way to incorporate more vegetables into your diet and is sure to be loved by adults and kids alike.

Instructions

1.	Place the chicken strips at the bottom of the crockpot.
2.	Add the thinly sliced onions, shredded or chopped carrots, chopped zucchini, frozen corn or fresh corn and black beans if using into the crockpot.
3.	Pour the bottle of creamy Italian dressing over the vegetables and chicken.
4.	Mix well until all the ingredients are combined.
5.	Cover the crockpot with a lid and cook on high for 4 hours or low for 8 hours.

PROS

Easy to prepare, this Creamy Crockpot Chicken Italiano is a delicious one-pot wonder that is perfect for a weeknight dinner.

The creamy Italian dressing gives this dish a unique flavor that is sure to be loved by the whole family.

CONS

The Italian dressing used in the recipe contains a lot of sodium, which can be a concern for people who are watching their salt intake.

This dish may not be suitable for those on a low-fat diet as it contains a fair amount of fat due to the use of the creamy dressing.

HEALTH & BENEFITS

Chicken is an excellent source of protein and is low in fat as long as it’s eaten without the skin.
It also contains essential vitamins and minerals such as vitamin B6, niacin, phosphorus and selenium.
Vegetables such as onion, carrots, zucchini, and corn are a great source of dietary fiber, which helps to keep the digestive system healthy.