Ingredients

1 garlic clove
1 lb hamburger
1 medium onion
1 large red bell pepper
1 large green bell pepper
1/4 cup water
2 tablespoons red wine vinegar
1 ounce onion soup mix
1 tablespoon italian seasoning
6 warm hoagie rolls
6 slices provolone cheese
The Italian-style Beef Hoagie is a classic sandwich that can be found in many sandwich shops throughout the US. This recipe puts a fresh and homemade twist on the traditional hoagie, using only a handful of simple ingredients like hamburger, garlic, onions, and bell peppers. The result is a delicious and savory sandwich that's perfect for lunch or dinner and can be enjoyed with friends and family.

Instructions

1.Mince the garlic and onions. Cut the bell peppers into thin slices.
2.In a large frying pan, cook the hamburger with the garlic, onions, and bell peppers until the hamburger is no longer pink.
3.Add 1/4 cup water, red wine vinegar, onion soup mix, and Italian seasoning to the frying pan. Cook until the water has evaporated and the mixture is heated through.
4.Preheat your oven to 350 degrees F. Split the hoagie rolls and place them open-faced on a baking sheet.
5.Arrange the beef mixture evenly onto the open hoagie rolls and top each with a slice of provolone cheese.
6.Bake the hoagies for about 5 minutes or until the cheese is melted and the bread is toasted.

PROS

These Italian Beef Hoagies are a hearty and delicious meal that can be made in less than 30 minutes.

The mixture is flavorful, and the melted provolone cheese on top of each hoagie adds a rich and creamy texture that takes them to the next level.

CONS

This recipe is high in calories, fat, and carbs.

It may not be suitable for individuals with certain dietary restrictions or who are trying to maintain a healthy weight.

Also, these hoagies may not be the most travel-friendly as they can be messy and difficult to eat on-the-go.

HEALTH & BENEFITS

While these hoagies may not be the healthiest option, they do provide a good source of protein, vitamins, and minerals.
Beef is rich in iron, zinc, and vitamin B12, which are all important for cognitive and physical health.
The bell peppers are also a good source of vitamin C and antioxidants, which can help boost immunity and reduce inflammation.

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