PROS
Anna’s Easter Ham Pie is a delicious and hearty dish that is perfect for holidays or special occasions.
The combination of ricotta cheese, Parmesan cheese, ham, and white wine creates a rich and savory flavor that is sure to satisfy your taste buds.
It’s also a great way to use up leftover ham from Easter or Christmas dinners.
CONS
This pie is a bit time-consuming to make, with a total preparation and cook time of around 90 minutes.
It’s also relatively high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.
HEALTH & BENEFITS
While Anna’s Easter Ham Pie may not be the healthiest dish, it does provide a good source of protein from the ham and cheese.
Calcium and vitamin D from the cheese also help to support bone health.
You can make this dish slightly healthier by using low-fat cheese and reducing the amount of ham.
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