Kim’s Italian Meatballs

May 10, 2023May 10, 20230 16
Kim's Italian Meatballs - A Savory and Tempting Recipe for Meatballs Lovers
in Meat

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs ground beef
1/2 lb ground pork
2 slices bread
1/4 cup milk
1 egg
1/4 cup grated parmesan cheese
3 -4 garlic cloves , pressed or minced
1 teaspoon oregano
1 teaspoon parsley
1/2 teaspoon italian seasoning
1/4 teaspoon dried red pepper flakes
1/2 teaspoon salt
1/4 teaspoon pepper

Nutrision Information

Servings Per Recipe
6
Calories
535
Sugar
1g
Fat
45g
Kim's Italian Meatballs are an irresistible combination of ground beef, ground pork, herbs, and spices. These meatballs hold together perfectly thanks to the mix of bread and milk, which also contributes to their tender texture. Perfectly seasoned and baked, these meatballs are perfect for a weeknight meal or for entertaining guests. Serve them with your favorite marinara sauce and spaghetti or rice for a hearty and satisfying dinner.

Instructions

1.Preheat oven to 400 degrees.
2.Soak bread in milk for 10 minutes.
3.In a large bowl, combine all ingredients until well mixed. Do not overmix.
4.Form into balls and place on a baking sheet.
5.Bake for 20-25 minutes, or until cooked through.

PROS

Kim’s Italian Meatballs have a savory taste and a tender texture.

They are easy to make and perfect for a quick dinner.

CONS

These meatballs are high in calories and fat.
They should be enjoyed as part of a balanced diet.

HEALTH & BENEFITS

While these meatballs aren’t exactly healthy, they can be a good source of protein.
They are also a good source of iron, especially if made with lean beef.

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