PROS
This recipe is quick and easy to make, requiring only a few simple ingredients.
The garlic and olive oil flavor is a classic Italian combination that is both delicious and healthy.
CONS
This dish is high in calories and fat, so it should be consumed in moderation as part of a balanced diet.
The use of heavy oil and pasta may not be suitable for people on a low-carb or low-fat diet.
HEALTH & BENEFITS
Garlic and olive oil both have numerous health benefits, including reducing inflammation and promoting heart health.
Fresh prawns are also a healthy source of protein, vitamins, minerals, and omega-3 fatty acids which can contribute to overall health and wellbeing.
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