PROS
Delicious and healthy, this cake is gluten-free, dairy-free and bursting with citrus and almond flavors.
The moist texture and crumbly crust make it irresistible.
CONS
Although this cake is healthy, it is still high in calories and sugar.
It should be enjoyed in moderation as part of a balanced diet.
HEALTH & BENEFITS
This gluten-free and dairy-free cake is loaded with health benefits. The ground almonds provide good fats and are a great source of protein, vitamin E, magnesium, and fiber. Oranges are loaded with vitamin C which helps boost the immune system and are also rich in flavonoids which have anti-inflammatory and antioxidant properties.
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