Ingredients

4 cups cantaloupe or 4 cups honeydew melon , cubed
1/2 cup sugar
1/4 cup fresh lime juice
Melon Granita is a traditional Italian dessert that is perfect for a sweet and refreshing treat. This dessert is very popular in Italy and has spread its popularity with time due to its refreshing flavor. It's perfect to beat the heat of summer and can be enjoyed by all ages. The unique texture sets it apart from other deserts. It's perfect to serve as an after-meal or as a party dessert.

Instructions

1.In a blender, combine cantaloupe or honeydew melon, sugar, and lime juice.
2.Blend until smooth and pour into a 9x13 inch baking dish.
3.Place in freezer for 30 minutes.
4.Remove from freezer and stir with a fork to break up any ice crystals.
5.Repeat step 4 every 30 minutes for 2-3 hours or until mixture is frozen and fluffy. Serve in glasses and enjoy!

PROS

Melon Granitas are a delicious and refreshing dessert perfect for hot summer days.

It’s easy and quick to prepare, making it a hassle-free dessert option for parties or gatherings.

It requires only three simple ingredients and is quite affordable, making it accessible to everyone.

CONS

Melon Granitas can be high in sugar content due to the added sugar.
Those with blood sugar concerns or on a low sugar diet should enjoy in moderation.

Granitas are unique as compared to other deserts and may not be preferred by everyone.

HEALTH & BENEFITS

Melon Granita is a healthy dessert option as it contains natural sugar produced by fruits.
Melon contains high levels of Vitamin C that supports the immune system and is beneficial for skin health.
Melon is also rich in potassium that helps in maintaining healthy blood pressure levels. Limes contain high levels of antioxidants that help in boosting immunity.

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