Marica’s Spaghetti Meat Sauce

May 09, 2023May 9, 20230 15
Marica's Spaghetti Meat Sauce - A Rich and Hearty Family Favorite
in Entree

Prep

20 min

Cook

1 hr 30 min

Ready In

1 hr 50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons butter
2 onions , finely chopped
4 stalks celery , finely chopped
2 carrots , finely chopped
8 ounces lean ground beef
8 ounces ground pork
6 large ripe tomatoes , chopped
1 pinch dried oregano
1 pinch dried tarragon
1 pinch dried sage
1 pinch dried rosemary
ground black pepper to taste
salt to taste
2 bay leaves
8 ounces fresh mushrooms , sliced

Nutrision Information

Servings Per Recipe
8
Calories
412
Sugar
6g
Fat
27g
Marica's Spaghetti Meat Sauce is a family recipe that has been passed down for generations. It is a classic Italian-American dish that is simple to prepare and packed full of flavor. This sauce is perfect for a lazy Sunday dinner or a special occasion meal with family and friends. It pairs perfectly with cooked spaghetti noodles or other pasta shapes of your choice. The combination of ground beef, pork, vegetables, and herbs creates a sauce that is rich, hearty, and satisfying.

Instructions

1.Melt the butter in a large pan over medium heat.
2.Add the onions, celery, and carrots. Sauté until softened and fragrant.
3.Add the ground beef and pork. Cook until browned, breaking up any large pieces with a spoon.
4.Add the chopped tomatoes, oregano, tarragon, sage, rosemary, black pepper, salt, and bay leaves. Stir to combine.
5.Reduce heat to low and simmer for 1 hour, stirring occasionally.
6.Add the sliced mushrooms to the pan and continue to simmer for an additional 30 minutes.
7.Serve the sauce over cooked spaghetti noodles.

PROS

Marica’s Spaghetti Meat Sauce is a comfort food classic that your family will love.

It is rich, hearty, and packed full of flavor.

This recipe makes enough sauce to feed a crowd or easily freeze for later.

CONS

This recipe contains a significant amount of animal protein and fat.

If you are watching your calorie or cholesterol intake, it may not be the best choice for you.

HEALTH & BENEFITS

While this dish may not be the healthiest option, it does contain several beneficial ingredients.
Tomatoes are an excellent source of vitamin C, potassium, and lycopene.
Mushrooms are rich in antioxidants and are known for their immune-boosting properties.
Herbs like oregano, tarragon, sage, and rosemary have anti-inflammatory and antimicrobial properties that can help support overall health.

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