Barley & Mushroom Italiano

May 09, 2023May 9, 20230 2
Delicious Barley & Mushroom Italiano Recipe
in Main

Prep

10 min

Cook

42 min

Ready In

52 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup barley , wash and drain
1 garlic clove , chopped
1 tablespoon olive oil
4 tablespoons margarine or 4 tablespoons butter
10 ounces white mushrooms , cleaned and cut up
1/2 cup red onion , chopped
1/2 cup carrot , chopped
2 cups chicken broth , heated
1/4 teaspoon dried thyme
1/4 teaspoon dry oregano
1/4 teaspoon dry basil
2 tablespoons parmesan cheese , grated
3 tablespoons sour cream
1/4 cup cherry tomatoes , cut in half
1 tablespoon lemon juice
salt & pepper

Nutrision Information

Servings Per Recipe
4
Calories
330
Sugar
5g
Fat
14g
Barley & Mushroom Italiano is a classic Italian dish that is loved by many people around the world. This recipe features tender mushrooms, hearty barley, and a blend of flavorful herbs and spices that come together to create a delicious and satisfying meal. Whether you're looking for a tasty lunch option or a delicious dinner idea, this recipe is sure to become a new favorite in your household. It's quick and easy to make, and it can be customized to suit your taste preferences. So why not give it a try today and see just how delicious and nutritious this dish can be?

Instructions

1.Pour oil and margarine into a pot and heat it.
2.Add mushroom, garlic and onion.
3.Cook it on low heat for 10-12 min until onion turns translucent.
4.Mix it in thyme, basil, oregano, barley, and salt & pepper.
5.Add the chicken broth and stir it.
6.Cover it and simmer it on low heat for 30 min.
7.Add sour cream, parmesan cheese and lemon juice, mix it together.
8.Cook cherry tomatoes in another pot, and add them to the soup.

PROS

Barley & Mushroom Italiano is a hearty and filling meal that is perfect for any occasion.

It’s easy to make, affordable, and delicious.

Plus, it’s packed with healthy nutrients like fiber, protein, and vitamins.

CONS

This recipe requires some prep work and cooking time, so it may not be the best choice for busy weeknights.

Also, some people may not enjoy the texture or taste of barley.

HEALTH & BENEFITS

Barley is a rich source of dietary fiber, which can help promote healthy digestion and lower cholesterol levels.
Plus, mushrooms are a great source of protein, vitamins, and minerals.
Together, these ingredients make for a healthy and nutritious meal option.

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