Magnificent 1st Prize Risotto

May 09, 2023May 9, 20230 14

Magnificent 1st Prize Risotto made with saffron and parmesan cheese

by The Chefin Main

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Difficult

Rating

Ingredients

	5 cups chicken stock
	1 pinch saffron thread ( could do without , but adds colour and flavour )
	5 tablespoons butter
	1 medium onion , finely chopped
	1 garlic clove , finely chopped
	1 1/2 cups risotto rice ( could also use short grain sticky rice )
	1 cup parmesan cheese
	salt and black pepper

Nutrision Information

Servings Per Recipe

Calories

530

Sugar

Fat

23g

Magnificent 1st Prize Risotto is a classic Italian dish that has been enjoyed for centuries. It's a creamy, luxurious, and rich dish that can be made with a variety of ingredients including seafood, mushrooms, and vegetables. However, this recipe utilizes saffron and parmesan cheese to create a unique taste and beautiful color. The Risotto has been winning culinary competitions for years, and now you can try your hand at making it.

Instructions

1.	In a saucepan, bring the chicken stock to a gentle simmer.
2.	Add the saffron to the stock and keep it warm at a gentle simmer.
3.	In another saucepan, melt half of the butter over medium heat.
4.	Add the onion and garlic, and sauté until softened.
5.	Add the rice and stir until each grain is coated with butter.
6.	Add a ladleful of hot stock to the rice and stir continuously until the liquid is absorbed.
7.	Repeat this process, one ladleful at a time until all the stock is used and the rice is tender and creamy.
8.	Stir in the remaining butter and parmesan cheese, then season with salt and pepper to taste.

PROS

This risotto is rich, creamy, and full of flavor.

The saffron gives it a unique taste and beautiful color.

It is a filling and satisfying dish that can be served as a main course.

CONS

Making risotto requires constant attention and stirring.

It can be time-consuming and requires patience.

This dish is high in calories and may not be suitable for those on a low-fat diet.

HEALTH & BENEFITS

This risotto contains protein, carbohydrates, and fats which are essential macronutrients for our body.
The saffron used in this recipe has been associated with boosting mood and reducing symptoms of depression and anxiety.
The parmesan cheese used in this recipe provides a good source of calcium, which is essential for maintaining healthy bones and teeth.