Olive Garden Creamy Polenta

May 09, 2023May 9, 20230 1
Creamy and delicious Olive Garden Creamy Polenta recipe
in Entree

Prep

5 min

Cook

25 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups whole milk
1 cup water
salt , to taste
1 teaspoon rosemary , chopped
3/4 cup cornmeal , coarse ground
3/4 cup cornmeal , fine ground
1/4 cup mascarpone cheese
1/4 cup parmesan cheese
pepper , to taste
1 teaspoon rosemary , chopped ( garnish )
1 tablespoon parmesan cheese ( garnish )

Nutrision Information

Servings Per Recipe
4
Calories
503
Sugar
6g
Fat
27g
Olive Garden Creamy Polenta is a classic Italian dish that combines two varieties of cornmeal with milk, water, and cheese to create a rich and creamy side dish that is perfect for any occasion. This recipe is easy to make and can be customized with additional spices or herbs to suit your taste. The resulting polenta is a hearty and satisfying dish that is perfect on its own or as a side to any Italian-inspired meal.

Instructions

1.Heat a large saucepan on medium-high heat.
2.Add the milk, water, and salt.
3.Once boiling, reduce the heat to low and add the rosemary.
4.Gradually whisk in the coarse and fine cornmeal, alternating between the two.
5.Cook for 20 minutes, stirring occasionally until the polenta is thick and creamy.
6.Add the mascarpone and parmesan cheese, stirring until melted and combined.
7.Serve hot, garnished with pepper, rosemary, and additional parmesan cheese if desired.

PROS

This creamy and hearty dish is easy to make and is perfect for a cozy night in or as a side dish for a dinner party.

The combination of mascarpone and parmesan cheese adds a rich and decadent flavor to the polenta.

CONS

This dish is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It is not suitable for those with lactose intolerance or sensitivity to dairy products.

HEALTH & BENEFITS

Polenta is a great source of complex carbohydrates, which can help to keep you feeling full and energized for longer periods of time.
It is also a good source of plant-based protein and can be a great addition to a vegetarian or vegan diet.
Additionally, the combination of milk and cheese in this recipe provides a good amount of calcium, which is important for bone health.

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