Ingredients

1 lb gemelli pasta or 1 lb penne pasta
2 3/4 lbs cherry tomatoes , halved
5 ounces soft mild goat cheese
2/3 cup chopped brine-cured black olives
3/4 cup torn fresh basil leaf
Pasta with cherry tomatoes and goat cheese is a simple yet delicious recipe that is perfect for a quick and easy dinner. This recipe is inspired by Italian cuisine, which is known for its fresh and flavorful ingredients. The cherry tomatoes are roasted in the oven until they burst with sweetness, while the crumbled goat cheese adds a tangy and creamy touch to the dish. The black olives and fresh basil add a salty and herbaceous flavor that complements the other ingredients perfectly. This dish can be enjoyed as a standalone meal or paired with a side salad for added nutrition. It's a crowd-pleaser that is sure to become a family favorite.

Instructions

1.Preheat oven to 425°F.
2.Cook pasta according to package instructions until al dente.
3.While the pasta is cooking, place the cherry tomatoes onto a large baking sheet and toss with olive oil, salt, and pepper. Roast the tomatoes in the preheated oven for about 15 minutes until they are blistered and slightly softened.
4.Drain the cooked pasta and transfer it to a large bowl. Add in the roasted cherry tomatoes, the crumbled goat cheese, chopped black olives, and torn fresh basil. Toss everything together until well combined.
5.Serve immediately and enjoy!

PROS

This recipe is perfect for a quick and easy dinner that can be whipped up in less than 30 minutes.

The combination of sweet cherry tomatoes, tangy goat cheese, and salty black olives creates a burst of flavor in every bite.

It’s a vegetarian-friendly recipe that can be easily customized to suit your personal taste preferences by adding in your favorite protein or veggies.

CONS

While this recipe is relatively healthy, it does contain a fair amount of carbs and calories, so it’s best enjoyed in moderation as part of a balanced diet.

It may not suitable for those with dairy or gluten sensitivities.

HEALTH & BENEFITS

This recipe is packed with several health benefits such as:
1. Tomatoes are rich in lycopene, a powerful antioxidant that is said to help reduce the risk of cancer and heart disease.
2. Goat cheese is lower in fat and calories than most other cheeses and contains several essential nutrients such as calcium, vitamin A, and vitamin K2.
3. Basil is loaded with anti-inflammatory and antibacterial properties that are said to boost your immune system and promote healthy digestion.

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