Ingredients

1 package orzo pasta
1 packet alfredo sauce
1 cup milk
1/2 cup water
1/8 teaspoon cream of tartar
per taste garlic powder
Orzo Alfredo Made Easy! is a quick and easy recipe for a cheesy pasta dish. This recipe calls for orzo pasta, which is a type of rice-shaped pasta that is commonly used in Italian cuisine. The pasta is cooked and then tossed with a creamy alfredo sauce, which is made with milk, water, cream of tartar, and garlic powder. This dish is perfect for a quick weeknight dinner or for a lazy weekend brunch. It is a crowd-pleaser that is sure to please everyone's taste buds. Serve hot and enjoy!

Instructions

1.Cook the orzo pasta according to the package instructions. Drain and set aside.
2.In a medium-sized saucepan, combine the alfredo sauce, milk, water, and cream of tartar. Mix well.
3.Bring the sauce to a simmer over medium heat, stirring constantly.
4.Add garlic powder according to taste.
5.Reduce heat and simmer for 5-7 minutes, or until sauce starts to thicken and bubble.
6.Pour the sauce over the orzo and mix well to combine.
7.Serve hot and enjoy!

PROS

Orzo Alfredo Made Easy! is a quick and easy recipe that can be made in under 30 minutes.
It requires minimal prep time and is perfect for a quick weeknight dinner.
The creamy and cheesy sauce is sure to please everyone’s taste buds.

CONS

This dish is high in calories, fat, and sodium, making it less suitable for people who are on a strict diet.
It is best enjoyed in moderation as part of a balanced diet.
Also, cream of tartar may not be readily available in some areas.

HEALTH & BENEFITS

Orzo is a good source of carbohydrates, protein, and fiber. It can help regulate blood sugar levels, boost energy, and aid in digestion. Milk is a good source of calcium and vitamin D, which are essential for healthy bones. Garlic powder has been linked to lowering cholesterol levels and supporting immune system health.

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