Ingredients

1 1/2 lbs French bread , torn into bite-size pieces
2 1/4 lbs hot Italian sausages , casings removed
1/2 cup butter
1 onion , finely chopped
2 celery ribs , finely chopped
3 garlic cloves , finely chopped
1 bunch fresh sage , finely chopped ( about 3 tablespoons )
salt & freshly ground black pepper
2 large eggs , beaten to blend
1 1/4 cups chicken broth
Spicy Italian Sausage and Homemade Crouton Stuffing is a delicious recipe that is perfect for those who enjoy bold flavors and a little heat. This dish is made from toasted French bread, spicy Italian sausages, and seasoned with onion, garlic, celery, and sage. The homemade croutons add extra texture and flavor to this stuffing recipe. This stuffing bake is perfect for a holiday or family dinner as it is hearty and satisfying. This recipe requires some preparation work, but it is easy to make ahead of time and reheat when needed.

Instructions

1.Preheat oven to 350°F and line a large baking sheet.
2.Spread the torn bread pieces on the baking sheet and bake for 12-15 minutes until golden brown.
3.In a large skillet over medium heat, sauté the Italian sausages until browned and cooked through. Remove the sausages and set them aside.
4.In the same skillet, melt the butter and sauté onions, celery, garlic, and sage until onions are translucent.
5.Add the cooked sausages, toasted bread, salt, and pepper and stir to combine.
6.In a small bowl, whisk together eggs and chicken broth and pour over the stuffing mixture. Stir to thoroughly combine.
7.Transfer the stuffing to a greased baking dish and bake uncovered for 35-40 minutes until golden brown and crisp on top.

PROS

This dish is full of bold and spicy flavors that are perfect for those who enjoy a kick in their meals.

The homemade croutons add extra texture and flavor to the stuffing.

This recipe is easy to make ahead and reheat.

CONS

This dish is quite rich and may not be suitable for those on a low-fat diet.

The recipe does require some prep work and cooking time.

HEALTH & BENEFITS

This dish is full of protein that comes from the Italian sausages and the eggs used in the recipe.
Celery is a low-calorie food that is high in fiber and vitamins.
Sage has anti-inflammatory and antioxidant properties which can provide health benefits.

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