Portuguese Cut out Cookies

May 09, 2023May 9, 20230 14
Scrumptious Portuguese Cut out Cookies recipe to delight your taste buds
in Cookie

Prep

30 min

Cook

10-15 min

Ready In

45 min

Level

Easy

Rating

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Ingredients

6 large eggs , room temperature
1 1/2 cups granulated sugar
1 teaspoon lemon juice
1 lemon rind , grated
1 tablespoon baking powder
6 cups all-purpose flour
1/2 cup salted butter , melted and cooled
1/2 cup vegetable oil
1 teaspoon ammonia , carbonate
1 large egg , beaten

Nutrision Information

Servings Per Recipe
36
Calories
148
Sugar
11g
Fat
6g
Portuguese Cut out Cookies are a popular pastry throughout Portugal, and they're made for various occasions. The cookies are crispy on the edges, while at the same time, they're soft and jam-packed with flavor in the center. They're an excellent treat to have with coffee, tea, or hot chocolate for a snack or dessert. You can make these cookies in any shape or size you like and decorate them with icing, colored sugar or nonpareils for a personal touch. These cookies are a perfect way to add some sweetness to your day.

Instructions

1.In a large mixing bowl, beat the eggs, sugar, lemon juice, and grated lemon rind together.
2.Add baking powder, and gradually add flour to the mix while stirring.
3.Add melted and cooled butter, vegetable oil, and ammonia carbonate to the mixture and stir to combine.
4.Knead the dough gently on a work surface, then roll it out with a rolling pin.
5.Cut out the dough using your favorite shapes, brush with the beaten egg and bake in a preheated oven of 180°C for 10-15 minutes until golden brown.

PROS

Portuguese Cut out Cookies are crispy on the edges while being delightfully soft in the center.
They’re easy to make, and you can cut them out into any shape and size you like, making them perfect for special occasions like birthdays, holidays, or weddings.

CONS

These cookies are high in carbs and sugar, so they should be eaten in moderation as part of a balanced diet to maintain overall health.

HEALTH & BENEFITS

The lemon juice used in this recipe provides vitamin C, which strengthens the immune system and aids in iron absorption. Also, the flour in these cookies contains some protein, fiber, and B vitamins, which are essential nutrients to keep the body healthy.

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