PROS
Crispy on the outside and chewy on the inside, these Fried Rice Cookies are a savory alternative to the classic sweet cookies.
They are easy to make and can be customized to include various ingredients, such as vegetables, meats, or spices.
CONS
These cookies are fried, making them high in fat and calories.
They should be enjoyed in moderation as part of a balanced diet.
They might not be ideal for individuals with gluten or lactose intolerance, due to the ingredients used in the recipe.
HEALTH & BENEFITS
While these cookies are not particularly healthy, they can be a good source of energy and protein due to their rice and ham content.
Depending on the cheese used, they can also provide calcium and vitamin D.
To make the recipe healthier, one can use whole-grain flour, low-fat cheese, and lean meats like chicken or turkey instead of ham.
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