Portuguese Potato Bread (ABM)

May 09, 2023May 9, 20230 1
Portuguese Potato Bread (ABM) with Raisins - A Delicious Homemade Bread Recipe
in Bread

Prep

20 min

Cook

45 min

Ready In

2 hrs 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup potato , peeled diced uncooked
1 cup boiling water
2 eggs
3 tablespoons butter , at room temperature
1 teaspoon lemon peel
3/4 cup sugar
1 teaspoon salt
4 1/3 cups bread flour
3 teaspoons active dry yeast
3/4 cup raisins

Nutrision Information

Servings Per Recipe
12
Calories
267
Sugar
13g
Fat
6g
Portuguese Potato Bread with raisins is a traditional bread recipe that has been passed down through generations. This bread is soft, fluffy, and slightly sweet, making it a delicious addition to any meal. Made with potato, eggs, and a few other simple ingredients, this bread is easy to make and can be enjoyed fresh out of the oven or toasted the next day. In Portugal, this bread is often enjoyed alongside a hearty soup or stew, but it can also be enjoyed on its own with some butter or jam.

Instructions

1.Place the diced potato in a bowl and pour boiling water over it. Let it cool to room temperature.
2.Add the eggs, butter, lemon peel, sugar, and salt to the bread machine pan.
3.Add cooled potato and water mixture and also bread flour and yeast on top of the liquid ingredients.
4.Select the Dough cycle and start the machine.
5.When the cycle finishes, remove the dough and place it in a large mixing bowl.
6.Knead in raisins for a minute or two.
7.Place the dough in a greased loaf pan and let it rise in a warm place for 20-30 minutes.
8.Preheat the oven to 350°F and bake the bread for 40 to 45 minutes.
9.Cool the bread before slicing & serving.

PROS

Portuguese Potato Bread with raisins is a soft and fluffy bread which is easy to make and tastes great.
It is perfect on its own, toasted or as an accompaniment to soups, stews, or chili.
The bread also has a good shelf life and can be stored for a few days.

CONS

This bread contains a moderate amount of sugar and fat, so it should be consumed in moderation.
It also contains gluten, making it unsuitable for those with gluten intolerance or celiac disease.

HEALTH & BENEFITS

This bread contains potato which is a good source of Vitamin C, potassium, and fiber and is also low in calories. The raisins add a healthy dose of antioxidants and are also rich in fiber. However, this bread is not particularly low in calories or fat, so it should be consumed in moderation as part of a balanced diet.

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