Ingredients

2 lbs veal , cubed
1/2 onion , finely chopped
8 mushrooms , sliced
1 green pepper , diced
2 garlic cloves , minced
1 can tomatoes , mashed
2 teaspoons tomato paste
1 teaspoon salt ( to taste )
1/2 teaspoon black pepper
1/2 teaspoon dried oregano
8 fresh basil leaves
1/2 teaspoon Italian spices
olive oil
Joe's Spaghetti Sauce is a hearty and satisfying dish that is perfect for any time of the year. This recipe produces a rich and flavorful sauce that pairs perfectly with any pasta. The veal in the recipe provides a delicious twist to the traditional beef or pork used in most spaghetti sauces. The addition of fresh mushrooms, green peppers, and tomatoes give the sauce a healthy boost of nutrients that will leave you feeling satisfied and energized. Try it out today and enjoy it with your loved ones!

Instructions

1.Heat olive oil in a large pot on medium-high heat.
2.Brown the veal until it's no longer pink.
3.Add onions, garlic, mushrooms, and green pepper. Cook until onions are translucent.
4.Add tomatoes, tomato paste, and all the spices. Stir well.
5.Cover and cook for 45 minutes on low heat.
6.Remove the lid and cook for another 15 minutes while stirring occasionally.

PROS

This spaghetti sauce is packed with flavor and has a perfect balance of spices.

The recipe uses fresh and healthy ingredients.

CONS

The dish is high in calories and fat.

HEALTH & BENEFITS

The veal used in the recipe is an excellent source of protein, vitamins, and minerals.
The tomatoes used in the sauce provide antioxidants and potassium, which can help reduce the risk of heart disease.

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