Ingredients

2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1 cup whole milk
8 ounces toblerone chocolate , dark chocolate or 8 ounces semisweet chocolate
1 ounce unsweetened chocolate , chopped
3 tablespoons honey
4 large eggs , separated
1/4 teaspoon salt
1 tablespoon sugar
sliced almonds
powdered sugar
The Toblerone souffle is an elegant dessert recipe that is sure to please chocolate lovers. It is a light and airy dessert that is puffed up to its peak in the oven, with an outer crust that is crispy and delightful to the senses. The combination of the chocolate flavors, the nuttiness of the almonds, and the whipped egg whites make for an unforgettable dessert. This Toblerone souffle recipe is perfect for special occasions to serve to family and friends and can also be enjoyed as a sweet indulgence any day.

Instructions

1.Preheat oven to 375°F.
2.In a saucepan, melt the butter over medium heat.
3.Gradually whisk in the flour until smooth.
4.Add milk and bring the mixture to a boil while whisking continuously.
5.Add the 8 ounces of Toblerone chocolate, 1 ounce of unsweetened chocolate, and honey, stirring until melted.
6.Remove from heat and let cool.
7.In a separate bowl, beat egg yolks.
8.Stir in chocolate mixture until combined.
9.Beat egg whites until foamy, add salt and sugar, and continue to beat until stiff peaks form.
10.Gently fold in egg whites into the chocolate mixture until fully combined.
11.Pour the mixture into a greased and sugared souffle dish.
12.Sprinkle sliced almonds on top.
13.Bake for 25-30 minutes until puffed and golden brown.
14.Dust with powdered sugar and serve immediately.

PROS

The toblerone souffle is a deliciously indulgent dessert with a creamy and rich chocolate flavor.

It is a show-stopping dessert, perfect for impressing dinner guests.

CONS

This dessert is high in calories making it an occasional treat.

HEALTH & BENEFITS

While the Toblerone souffle is not particularly healthy, the dark chocolate in Toblerone chocolate has been linked to improved heart health and cognitive function. The almonds used in this recipe can also provide a good source of protein, healthy fats, and fiber.

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