Helens Swiss Torta

May 09, 2023May 9, 20230 14
Indulge in the Sweet Swiss Torta for a Scrumptious Dessert
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 quart milk
4 eggs , beaten
1 loaf French bread or 1 loaf white bread
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon allspice
1/2 teaspoon nutmeg
1/4 teaspoon clove
1/2 cup pine nuts or 1/2 cup walnuts
1/2 - 1 cup sherry wine
3/4 cup raisins

Nutrision Information

Servings Per Recipe
8-10
Calories
390
Sugar
34g
Fat
15g
Hailing from Switzerland, the Torta is a dessert rich in history and tradition. It is often enjoyed during the winter months when the mountains are blanketed in snow and families gather around the fireplace to share stories and sweet treats. The Swiss Torta is a classic example of Swiss cuisine, featuring hearty bread soaked in a sweet and spiced custard mixture. This dish is perfect for those who enjoy warm, comforting desserts with a touch of elegance.

Instructions

1.Preheat the oven to 350 degrees F. In a large bowl, beat the eggs and milk together until well combined.
2.Break the bread into small pieces and stir them into the egg mixture until everything is soaked.
3.In a separate bowl, mix together the brown sugar, cinnamon, allspice, nutmeg, and clove.
4.Once combined, stir the mixture into the bread and egg mixture until well blended.
5.Add the pine nuts or walnuts and sherry wine to the mixture and stir until incorporated.
6.Finally, add the raisins and stir until they are evenly distributed throughout the mixture.
7.Pour the mixture into a greased, 9x13 inch baking dish.
8.Bake for 45-50 minutes, or until the top is golden brown and the mixture is set.

PROS

The Swiss Torta is a comforting and delicious dessert that is perfect for any occasion.
Its sweet and spiced flavors are sure to satisfy your sweet tooth and the sherry wine adds an extra touch of elegance to the dish.

CONS

This dessert can be high in sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While the Swiss Torta is not the healthiest of desserts, it does contain several health benefits. Sherry wine, for example, is rich in antioxidants and has been linked to reducing the risk of heart disease. The nuts in the recipe also provide a boost of protein, fiber, and healthy fats.

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