Ham and Swiss Cheese Potatoes (Crock Pot)

May 09, 2023May 9, 20230 3
Ham and Swiss Cheese Potatoes (Crock Pot) recipe perfect for a hearty meal
in Main

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

0.5 package French fries ( frozen , straight cut )
1 onion , chopped
2 garlic cloves , minced
1 1/4 cups ham ( fully cooked , cubed )
1 cup swiss cheese , shredded
1 can cream of potato soup
1/2 cup ricotta cheese
1/8 teaspoon pepper
1/2 teaspoon dried marjoram
1 1/2 cups frozen peas ( thawed )
1/4 cup parmesan cheese , grated

Nutrision Information

Servings Per Recipe
8
Calories
465
Sugar
4g
Fat
30g
Ham and Swiss Cheese Potatoes (Crock Pot) is the ultimate comfort food recipe. This recipe is perfect for a cozy night in or family gathering. The combination of potatoes, ham, and cheese is sure to be a crowd-pleaser. This recipe is very filling and will keep you full throughout the day. The recipe is incredibly easy to assemble and can be customized to your liking. This crock pot recipe saves time and energy and is perfect for busy weeknights. The smell of this recipe cooking will fill your home with warmth, and the taste will leave you satisfied. This recipe is perfect for those who want a hearty, home-cooked meal without all the fuss.

Instructions

1.Preheat the oven to 350°F.
2.Grease a 9x13 inch baking dish.
3.Spread the frozen french fries in the bottom of the dish.
4.Add the chopped onion, minced garlic, and cubed ham on top of the fries.
5.Sprinkle the shredded Swiss cheese over the top.
6.In a separate bowl, mix together the cream of potato soup, ricotta cheese, pepper, and marjoram.
7.Pour this mixture over the cheese.
8.Spread the thawed peas over the top of everything.
9.Finally, sprinkle the grated parmesan cheese over the peas.
10.Cover the dish with aluminum foil.
11.Bake for 45 minutes, then remove the foil and continue baking for another 15 minutes until the cheese is golden brown.

PROS

This recipe is incredibly easy to make and requires minimal prep.

It is perfect for a hearty meal and can feed a crowd.

The combination of potatoes, ham, and cheese is sure to be a crowd-pleaser.

CONS

This recipe is high in calories and fat due to the cheese and cream of potato soup.

It may not be suitable for those on a low-sodium diet due to the high sodium content.

As with any crockpot recipe, there is a risk of overcooking the dish if not monitored carefully.

HEALTH & BENEFITS

While this recipe may not be the healthiest option, it does contain some beneficial vitamins and minerals.
Potatoes are a good source of vitamin C, vitamin B6, and potassium.
Peas are a good source of fiber and protein.
Swiss cheese contains calcium and vitamin D.

Print

Leave a Reply

Your email address will not be published.