Buttermilk Scalloped Potato & Onion With Swiss Cheese

May 09, 2023May 9, 20230 2

Buttermilk Scalloped Potato & Onion With Swiss Cheese - A Delicious Savory Side Dish

by The Chefin Side

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

350

Sugar

Fat

22g

Buttermilk Scalloped Potato & Onion With Swiss Cheese is a delicious and satisfying side dish that is perfect for special occasions or family dinners. This savory dish is made by layering thinly sliced potatoes and onions with a rich and tangy buttermilk sauce and topping it off with melted swiss cheese. The combination of flavors and textures make this dish a crowd-pleaser, and it's sure to become a favorite in your recipe repertoire. Whether you're serving it alongside roast beef or grilled chicken, this Buttermilk Scalloped Potato & Onion With Swiss Cheese is sure to impress.

Instructions

1.	Preheat the oven to 375°F.
2.	In a medium bowl, whisk together the buttermilk, grainy mustard, and softened butter.
3.	Layer the thinly sliced potatoes and onions in a baking dish, seasoning each layer with salt and pepper.
4.	Pour the buttermilk mixture over the potatoes and onions.
5.	Cover the baking dish with foil and bake for 45 minutes.
6.	Remove the foil and sprinkle the shredded swiss cheese on top of the potatoes.
7.	Return the dish to the oven and bake uncovered for an additional 15 minutes or until the cheese is melted and bubbly.
8.	Let cool for a few minutes before serving.

PROS

This Buttermilk Scalloped Potato & Onion With Swiss Cheese dish is rich and flavorful, making it a great side dish to accompany any meal.

It’s simple to prepare and can be made in advance for easy entertaining.

CONS

This dish is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for those who are lactose intolerant or have dairy allergies.

HEALTH & BENEFITS

This dish contains potassium and Vitamin C, which are important for maintaining healthy muscles and immune function.
Buttermilk is also a good source of probiotics, which can help promote digestive health.

	2/3 cup buttermilk
	1 tablespoon grainy mustard
	2 tablespoons butter , softened
	1 large roasting potato , thinly sliced
	1 medium sweet onion , thinly sliced
	salt and pepper
	1/2 cup swiss cheese , shredded