Spaghetti Pie II

May 09, 2023May 9, 20230 15
Savor the delicious Spaghetti Pie II filled with Italian flavors
in Pasta

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package spaghetti
2 tablespoons butter
1/3 cup grated Parmesan cheese
2 eggs , beaten
1 pound lean ground beef
1/2 cup chopped onion
1/4 cup chopped green bell pepper
1 clove garlic , minced
1 can diced tomatoes
1 can tomato paste
1 teaspoon white sugar
1 teaspoon dried oregano
1 cup cottage cheese
1/2 cup shredded mozzarella cheese

Nutrision Information

Servings Per Recipe
6
Calories
489
Sugar
9g
Fat
24g
Spaghetti Pie II is a classic Italian dish that has been enjoyed for generations. It is a delicious and hearty dish that is perfect for family dinners and gatherings. This dish is typically made with spaghetti, ground beef, and Italian spices, giving it a unique flavor that is sure to satisfy your cravings. It is also an easy dish to make and requires only a few simple ingredients that can be found in most kitchens. Whether you are cooking for a crowd or just looking for a comforting meal, Spaghetti Pie II is the perfect choice.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C)
2.Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain well and stir in butter, Parmesan cheese, and eggs.
3.In a large skillet, cook ground beef, onion, green pepper, and garlic over medium-high heat until beef is browned. Drain well.
4.Add tomatoes, tomato paste, sugar, and oregano to the beef mixture. Stir until well combined.
5.In a 9-inch pie dish, layer half of the spaghetti, beef mixture, and cottage cheese. Repeat layering and top with mozzarella cheese.
6.Bake in preheated oven for 30 minutes or until heated through.

PROS

Spaghetti Pie II is a filling and delicious meal that is perfect for any occasion.
Its hearty and satisfying flavors will leave your guests craving for more.
This recipe is easy to make and requires minimal preparation time.

CONS

This dish is not vegan and may not be suitable for people who are lactose intolerant.
It requires the use of a large skillet, which means that it may not be possible to make this dish in small batches.
It also contains a significant amount of fat and calories, which may not be suitable for people who are watching their weight.

HEALTH & BENEFITS

The Spaghetti Pie II is an excellent source of protein, which is essential for building strong muscles and healthy tissues. The garlic in this dish has anti-inflammatory and antibacterial properties that may help boost the body’s immune system. The oregano used in this recipe is packed with antioxidants, which are beneficial for the body. Overall, this dish delivers a healthy dose of carbohydrates, protein, and healthy fats.

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