Ingredients

1/4 pound ground beef
1 clove garlic , minced
1 can diced tomatoes
1 teaspoon Italian seasoning
1 teaspoon salt
1 pound ravioli
2 cups fresh spinach leaves
1/2 cup shredded mozzarella cheese
1/2 cup shredded Cheddar cheese
2 tablespoons shredded Parmesan cheese
This Easy Mouthwatering Baked Ravioli is a fantastic dinner recipe that you can prepare in no time. It’s perfect for those busy weeknights when you don't have much time to cook. The combination of perfectly cooked ravioli, flavorful beef, and melted cheese is bound to satisfy your taste buds. The spinach adds a touch of greenery to the dish, making it a healthy and colorful meal. You can easily modify the recipe by adding your favorite vegetables and herbs to make it your own.

Instructions

1.Preheat your oven to 375°F.
2.In a large skillet, brown the ground beef over medium heat. Add in the garlic, tomatoes, Italian seasoning, and salt. Cook over medium heat for 5 minutes. Remove from heat and set aside.
3.Cook the ravioli according to the instructions given on the package. Drain the water and set the ravioli aside.
4.In a baking dish, layer the cooked ravioli, then top it with the spinach leaves. Pour the beef mixture over the top, and finish it off by sprinkling the shredded mozzarella, cheddar, and parmesan cheese.
5.Bake for 20-25 minutes, or until the cheese is bubbly and golden.

PROS

This baked ravioli is a simple yet delicious dinner that is perfect for a busy weeknight.

The combination of beef, tomatoes, spinach, and cheese is irresistible.

This dish can be made ahead of time and refrigerated or frozen for later use.

CONS

This dish is high in calories and fat, so it should be enjoyed in moderation.

It may not be suitable for people on low-carb or keto diets.

HEALTH & BENEFITS

This dish contains protein from the ground beef and calcium from the cheese.
The spinach adds a healthy dose of vitamins and minerals such as vitamin A, C, and K. It is also rich in antioxidants.

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