PROS
This dish is healthy and can be made quickly.
It contains a variety of nutrients and is great for people who want a lighter meal that’s full of flavor.
CONS
This dish is not vegan or vegetarian-friendly for those who follow specialized diets.
It also contains a moderate amount of carbohydrates which may affect those with strict diets.
HEALTH & BENEFITS
Swiss chard is a nutritional powerhouse that’s great for maintaining a healthy body. The chard provides a good source of Vitamin A, C, and K as well as antioxidants, and fiber. Salmon is also a good source of omega-3 fatty acids that aid in reducing inflammation and improving heart health.
Leave a Reply