Lover’s Loaf

May 09, 2023May 9, 20230 16
Juicy and Flavorful Lover's Loaf
in Main

Prep

30 min

Cook

90 min

Ready In

120 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 bag washed spinach leaves
1 pound ground beef
1 pound ground pork
3 large eggs , lightly beaten
1 1/4 cups bread crumbs
1 cup grated Romano or Parmesan cheese
salt and pepper to taste
6 slices provolone cheese
6 slices prosciutto or ham , thinly sliced
all-purpose flour for dusting
2 tablespoons olive oil
2 cups red wine
2 cups water

Nutrision Information

Servings Per Recipe
8
Calories
550
Sugar
2g
Fat
34g
Lover's Loaf is a delicious and hearty main dish that is perfect for sharing with loved ones on a cozy night in. This recipe combines ground beef and pork, spinach, cheese, and prosciutto for a juicy and flavorful meatloaf that is sure to impress. Wrapped in a layer of fresh spinach leaves, each slice of the Lover's Loaf is full of savory goodness. While this recipe takes some time to prepare and cook, the end result is well worth the effort. Serve with your favorite sides and enjoy!

Instructions

1.Preheat oven to 350°F.
2.In a large bowl, thoroughly mix together spinach, ground beef, ground pork, eggs, bread crumbs, Parmesan cheese, salt, and pepper until well combined.
3.On a clean work surface, spread out a large sheet of plastic wrap, then place the meat mixture on top. Use your hands to shape the mixture into a large rectangle shape.
4.Layer provolone cheese and prosciutto slices on top of the meat, leaving a border of about 1 inch around the edges.
5.Using the plastic wrap, carefully roll up the meat, sealing it tightly and pushing in any filling that escapes.
6.Gently coat the rolled meat in flour, then transfer to a large baking dish or roasting pan.
7.In a separate bowl, whisk together red wine and water, then pour the mixture over the Lover's Loaf.
8.Bake in the oven for 1 and 1/2 hours, until the internal temperature reads 160°F on an instant-read thermometer.

PROS

Lover’s Loaf is a satisfying and flavorful main dish that is perfect for sharing with loved ones.

The spinach adds a healthy boost of vitamins and minerals to the recipe.

CONS

Lover’s Loaf can be a bit time-consuming to prepare, with a long cooking time in the oven.

While this recipe is delicious, it is also quite heavy and high in calories.

HEALTH & BENEFITS

Spinach is rich in vitamins A, C, and K, as well as numerous minerals like magnesium.
This leafy green has been linked to improved eye health and a reduced risk of chronic disease.
However, this recipe includes red meat, which should be consumed in moderation as part of a balanced diet.

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