Easy Ham’n Swiss Pie

May 09, 2023May 9, 20230 17
Easy Ham'n Swiss Pie recipe for your quick dinner fix
in Main

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups cubed fully cooked smoked boneless ham
1 cup shredded swiss cheese
1/2 cup Bisquick baking mix
1 cup milk
1/4 teaspoon salt , if desired
1/8 teaspoon pepper
2 eggs
1 tomatoes , sliced
1 green pepper , cut into rings

Nutrision Information

Servings Per Recipe
6
Calories
284
Sugar
4g
Fat
17g
This Ham'n Swiss pie is a tasty and easy-to-make dinner option that the whole family will enjoy. It consists of a flaky crust filled with layers of ham and Swiss cheese, topped with sliced tomatoes and green peppers. The Bisquick mixture is poured over the top, binding all of the ingredients together. The result is a deliciously savory and filling pie that is perfect for busy weeknights or lazy weekends. Serve it with a side salad or some crusty bread for a complete meal.

Instructions

1.Preheat the oven to 400°F.
2.Grease a 9-inch pie plate.
3.Layer the ham and shredded cheese in the pie plate.
4.In a medium bowl, whisk together the Bisquick, milk, salt, pepper, and eggs until well combined.
5.Pour the Bisquick mixture over the ham and cheese in the pie plate.
6.Top with the sliced tomatoes and green pepper rings.
7.Bake for 35 to 40 minutes, or until a knife inserted into the center comes out clean.

PROS

This Ham’n Swiss pie is easy to make and perfect for a quick dinner fix.

The combination of ham, cheese, and vegetables makes it a well-balanced meal.

Leftovers can be refrigerated and reheated for a delicious lunch the next day.

CONS

The Bisquick used in this recipe contains hydrogenated oil, which can be unhealthy.

The pie also contains a high amount of sodium due to the ham and cheese.

It should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This Ham’n Swiss pie is a good source of protein from the ham and cheese.
The vegetables provide essential vitamins and minerals, making it a well-balanced meal.
However, due to the Bisquick and high sodium content, it should be consumed in moderation.

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