Easy Gourmet Swiss Mac N’ Cheese

May 09, 2023May 9, 20230 15

Easy Gourmet Swiss Mac N' Cheese recipe for a warm and comforting meal

by The Chefin Main

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

Ingredients

	1/3 lb bacon , cut in 1-inch pieces
	1 tablespoon oil
	1 large onion , cut into 3/8-inch rings
	2 tablespoons water
	1 container cheese spread , Swiss and Almond flavor , Merkt 's preferred
	1 cup milk
	1/2 lb mozzarella cheese , finely shredded
	1 lb wide egg noodles

Nutrision Information

Servings Per Recipe

Calories

820

Sugar

Fat

57g

Mac n' cheese is a classic comfort food, and this gourmet version takes it to the next level with the addition of Swiss and almond cheese, as well as caramelized onions and crispy bacon. Merkt's cheese spread is the key ingredient in this recipe, providing a unique and flavorful base for the cheese sauce. This dish is perfect for a cozy night in, or as a hearty side dish for a family gathering.

Instructions

1.	In a large pot, cook the wide egg noodles according to the package instructions until al dente. Drain and set aside.
2.	In a large skillet, cook the bacon over medium heat until crispy. Remove and set aside on a paper towel.
3.	In the same skillet, add the oil and onion rings. Cook over medium heat, stirring occasionally, until caramelized, about 20 minutes.
4.	Add 2 tablespoons of water to the skillet, and stir until the water has evaporated.
5.	Add the cheese spread and milk to the skillet, whisking until smooth. Cook until the cheese is melted and the sauce is hot, about 5-7 minutes.
6.	Add the mozzarella cheese to the skillet, and stir until melted and combined.
7.	Add the cooked egg noodles to the skillet, and toss until the noodles are coated in the cheese sauce.
8.	Serve the mac n' cheese hot, garnished with the crispy bacon.

PROS

This gourmet mac n’ cheese is rich, creamy, and flavorful, and can be ready in under an hour.

The combination of Swiss and almond cheese in the Merkt’s cheese spread creates a unique and delicious flavor profile.

CONS

This dish is high in calories, fat, and sodium, and should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for those with lactose or gluten sensitivities.

HEALTH & BENEFITS

While this mac n’ cheese may not be the healthiest dish, it does contain some protein from the cheese and bacon.
The onion rings can also provide some fiber and antioxidants.
However, this dish is high in saturated fat and sodium, so it should be consumed in moderation.