Spicy Swiss Bliss Venison or Pork Chops

May 09, 2023May 9, 20230 2
Spicy Swiss Bliss Venison or Pork Chops for a hearty dinner
in Main

Prep

10 min

Cook

50 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon butter
2 lbs venison , cut into 1 inch thick chunks or 2 lbs pork chops , sliced 1/2 to 1 inch thick
1 envelope onion soup mix
1/2 large green bell pepper , sliced
1 can Ro-Tel tomatoes or ( 10 ounce ) can any brand tomatoes and green chilies
1 can diced tomatoes , drain and reserve juice
1/4 teaspoon salt
pepper
1 tablespoon A.1 . Original Sauce or 1 tablespoon steak sauce , of choice
1 tablespoon cornstarch
chopped fresh parsley ( to garnish )

Nutrision Information

Servings Per Recipe
4-6
Calories
300
Sugar
6g
Fat
9g
Spicy Swiss Bliss Venison or Pork Chops is a hearty and flavorful dish that is sure to satisfy your cravings for a delicious, savory meal. The spicy kick from the Ro-Tel tomatoes and tangy A.1. sauce gives this dish a distinct flavor that will wake up your taste buds. This recipe is versatile and can be made with either venison or pork chops, depending on your preference. The dish is perfect for a cozy dinner at home or a gathering with friends and family. Pair it with a side of hearty vegetables and your favorite grain for a complete and satisfying meal.

Instructions

1.In a large skillet, melt the butter over medium-high heat.
2.Add the venison or pork chops and brown on all sides.
3.Add the onion soup mix, green bell pepper, Ro-Tel tomatoes, diced tomatoes with reserved juice, salt, pepper, and A.1. sauce. Stir together well.
4.Cover, reduce heat to low, and let simmer for 30-40 minutes or until meat is tender.
5.In a small bowl, whisk together the cornstarch and 1/4 cup of cold water until smooth. Stir into the skillet and cook, stirring constantly, until the sauce thickens.
6.Serve hot, garnished with fresh parsley if desired.

PROS

This recipe is quick and easy to prepare, making it a great choice for busy weeknights.

It also packs a flavorful punch with the addition of spicy Ro-Tel tomatoes and A.
1.
sauce.

CONS

The dish may be too spicy for some individuals.

Additionally, venison can be an acquired taste and may not be suitable for everyone.

HEALTH & BENEFITS

Venison is a lean source of protein, making it a good choice for those looking to reduce their fat intake.
It is also a rich source of B vitamins, iron, and zinc.
The tomatoes and green bell pepper provide a boost of vitamin C and antioxidants.

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