Ingredients

1 lb ground beef
1 egg
4 slices bread
1/4 cup onion , minced
1 teaspoon pepper
1/2 cup unsweetened applesauce
1/2 cup ketchup
1/4 cup water
1/2 cup bell pepper , minced ( optional )
2 cups elbow macaroni , cooked
1 teaspoon pepper
Dee's Meatballs Geneva is a savory and comforting dish that will make you want to curl up on the couch with a bowl of pasta. These meatballs are made with simple ingredients like ground beef, onion, bread, and applesauce, which come together to create a flavorful and hearty meal. The tangy ketchup-applesauce sauce gives these meatballs a unique taste that is satisfying and delicious. Served over a bed of elbow macaroni, this dish is perfect for a comforting and filling dinner that will leave you feeling warm and satisfied.

Instructions

1.Preheat the oven to 350°F (175°C). Grease a baking dish with non-stick spray.
2.In a large bowl, mix together the ground beef, egg, bread, onion, and pepper.
3.Form the mixture into 1-inch meatballs and place them in the prepared baking dish.
4.In a separate bowl, whisk together the applesauce, ketchup, water, and bell pepper (if using).
5.Pour the sauce over the meatballs, and bake for 45-50 minutes until the meat is cooked through and the sauce is thickened.
6.Serve hot with cooked elbow macaroni and a sprinkle of black pepper on top.

PROS

Dee’s Meatballs Geneva are a delicious and comforting meal that will satisfy your craving for hearty food.

Made with ground beef and a tangy apple-ketchup sauce, these meatballs are perfect for a cozy dinner at home.

CONS

Although flavorful and satisfying, these meatballs are high in fat and calories.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite not being the healthiest food, these meatballs can be a good source of protein for your diet.
Ground beef is rich in iron and vitamin B12, which are essential for maintaining good health.
Applesauce is also a great source of fiber and vitamin C, while bell peppers provide vitamin A and antioxidants.

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