Ingredients

2 tablespoons unsalted butter
2 vidalia onions , chopped into 1/4-inch pieces ( or other sweet onions )
2 large shallots , chopped into 1/4-inch pieces
3 garlic cloves , minced
2 cups sour cream
1 cup mayonnaise
1 teaspoon celery salt
1 teaspoon Worcestershire sauce
kosher salt
fresh ground pepper
chives , finely chopped , for garnish
potato chips and tortilla chips , for serving
Take a Big Bite French Onion Dip is the perfect party food. Made with sweet Vidalia onions, this dip is a crowd favorite. Served with crispy potato chips and tortilla chips, it's a delicious snack to share with friends and family. The combination of savory and sweet flavors makes it a hit. The dip can be made ahead of time and refrigerated until you're ready to party. This recipe is a must-have for any gathering and is sure to please even the pickiest of eaters.

Instructions

1.In a skillet over medium heat, melt butter and sauté onions and shallots for about 15 minutes, stirring occasionally, until they are light brown in color.
2.Add garlic and cook for another 2 minutes, stirring.
3.Remove from heat and let onions cool to room temperature.
4.In a bowl, combine sour cream, mayonnaise, celery salt, Worcestershire sauce, salt, and pepper. Mix well.
5.Add the cooled onion mixture to the bowl and mix again.
6.Refrigerate dip for at least 30 minutes before serving.
7.Serve with potato chips and tortilla chips. Garnish with chopped chives if desired.

PROS

This French Onion Dip is a crowd-pleaser, perfect for parties.

It is quick and easy to make with just a few ingredients.

The combination of sweet onions and savory seasonings make it a delicious snack.

CONS

The dip is high in calories and fat due to the mayonnaise and sour cream.

It should be enjoyed in moderation as part of a balanced diet.

People who are allergic to dairy or eggs may need to substitute the mayonnaise with vegan mayonnaise.

HEALTH & BENEFITS

Onions are rich in antioxidants and may help improve heart health.
However, the high fat content of the dip makes it less healthy.
Moderation is key to enjoying this dip.

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