Mcdonald’s French Fries – Plus OAMC Instructions

May 09, 2023May 9, 20230 3

Mcdonald's famous French Fries recipe with OAMC instructions

Mcdonald’s French Fries – Plus OAMC Instructions

by The Chefin Fast

Prep

35 min

Cook

10 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	1 lb russet potato ( about 2 large potatoes )
	1 tablespoon white vinegar
	1/2 tablespoon salt
	1 quart water ( for boiling )
	peanut oil or vegetable oil , for frying
	kosher salt , to taste ( optional )

Nutrision Information

Servings Per Recipe

Calories

365

Sugar

Fat

20g

Mcdonald's French Fries are one of the most recognizable fast-food dishes around the world. They were first introduced in 1949 and have since become a favorite among customers. The secret to the delicious taste and texture of these fries lies in the preparation. McDonald's uses only high-quality potatoes and a unique blend of seasonings to create the perfect balance of crispy and fluffy on the inside. With the OAMC instructions, you can enjoy these fries anytime without having to leave the comfort of your home.

Instructions

1.	Rinse and peel the potatoes, then cut them into 1/4 inch strips.
2.	Soak the potatoes in cold water for 30 minutes.
3.	Drain the water and add the potatoes to a pot of cold water. Add white vinegar and salt and bring to a boil.
4.	Reduce heat and let simmer for 8 minutes.
5.	Remove the potatoes and let cool.
6.	Heat oil in a deep fryer or pot.
7.	Fry the potatoes until they are golden brown and crispy.
8.	Remove the fries from the oil and transfer them to a paper towel-lined plate. Sprinkle with kosher salt if desired.

PROS

Crispy on the outside and soft on the inside, Mcdonald’s French Fries are a classic guilty pleasure.

They are easy to make and perfect for a quick snack or a side dish with your favorite burger.

The OAMC instructions allow you to make a large batch of fries and store them in the freezer for later use.

CONS

Mcdonald’s French Fries are high in calories, fat, and sodium.

Frequent consumption may lead to health issues such as heart disease and obesity.

HEALTH & BENEFITS

While Mcdonald’s French Fries may not be the healthiest option, if consumed in moderation they can be part of a balanced diet.
Potatoes are a good source of potassium and vitamin C.
The vinegar and salt in the recipe can help balance the blood sugar levels.